<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>FFGB.PT</title>
	<atom:link href="https://ffgb.pt/feed/" rel="self" type="application/rss+xml" />
	<link>https://ffgb.pt</link>
	<description>Fruit Functional Genomics &#38; Biotechnology Lab</description>
	<lastBuildDate>Mon, 24 Oct 2022 17:36:03 +0000</lastBuildDate>
	<language>en-US</language>
	<sy:updatePeriod>
	hourly	</sy:updatePeriod>
	<sy:updateFrequency>
	1	</sy:updateFrequency>
	<generator>https://wordpress.org/?v=6.4.8</generator>
	<item>
		<title>Interview to CiB</title>
		<link>https://ffgb.pt/interview-to-cib/</link>
		
		<dc:creator><![CDATA[genomic]]></dc:creator>
		<pubDate>Mon, 24 Oct 2022 11:40:04 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<guid isPermaLink="false">https://ffgb.pt/?p=1765</guid>

					<description><![CDATA[Ana Margarida Fortes gave an interview to CiB – Centro de Informação de Biotecnologia in which she talked about the thematic lines of the Fruit Functional Genomics &#038; Biotechnology Lab and how the CRISPR-Cas9 technology has been used to edit tomatoes and delay their ripening in order to increase the fruit shelf-time.]]></description>
										<content:encoded><![CDATA[<div class="wpb-content-wrapper"><div class="vc_row wpb_row vc_row-fluid"><div class="wpb_column vc_column_container vc_col-sm-12"><div class="vc_column-inner"><div class="wpb_wrapper">
	<div class="wpb_video_widget wpb_content_element vc_clearfix  wpb_animate_when_almost_visible wpb_fadeIn fadeIn  vc_video-aspect-ratio-169 vc_video-el-width-100 vc_video-align-left" >
		<div class="wpb_wrapper">
			
			<div class="wpb_video_wrapper"><iframe title="Entrevista do CiB a Ana Margarida Fortes, investigadora e professora na FCT" width="500" height="281" src="https://www.youtube.com/embed/QMDxVJPNvW0?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" allowfullscreen></iframe></div>
		</div>
	</div>

	<div class="wpb_text_column wpb_content_element  vc_custom_1666632933888" >
		<div class="wpb_wrapper">
			<div id="malwarebytes-root"><a href="https://ffgb.pt/team/ana-margarida-fortes/" data-attribute-index="0" data-entity-hovercard-id="urn:li:fs_miniProfile:ACoAAAIsHl4BjOsPO5YSeeNfjI-KEOoB5B2tPFo" data-entity-type="MINI_PROFILE" aria-expanded="false" aria-controls="undefined">Ana Margarida Fortes</a> gave an interview to <a href="https://www.linkedin.com/feed/hashtag/?keywords=cib&amp;highlightedUpdateUrns=urn%3Ali%3Aactivity%3A6982780713557200896" data-attribute-index="2">CiB</a> – Centro de Informação de Biotecnologia in which she talked about the thematic lines of the Fruit Functional Genomics &amp; Biotechnology Lab and how the CRISPR-Cas9 technology has been used to edit tomatoes and delay their ripening in order to increase the fruit shelf-time.</div>

		</div>
	</div>
</div></div></div></div>
</div>]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>ISGPB 2021 &#8211; &#8220;Best poster ISHS Young Minds Awards&#8221;</title>
		<link>https://ffgb.pt/isgpb-2021-poster-presentation/</link>
		
		<dc:creator><![CDATA[genomic]]></dc:creator>
		<pubDate>Sun, 07 Nov 2021 14:11:58 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<guid isPermaLink="false">https://ffgb.pt/?p=1582</guid>

					<description><![CDATA[The PhD student Helena Santos was awarded the "Best poster ISHS Young Minds Awards" at the 11th International Symposium on Grapevine Physiology and Biotechnology (31 October- 5 November 2021).]]></description>
										<content:encoded><![CDATA[<div class="wpb-content-wrapper"><div class="vc_row wpb_row vc_row-fluid"><div class="wpb_column vc_column_container vc_col-sm-12"><div class="vc_column-inner"><div class="wpb_wrapper">
	<div class="wpb_video_widget wpb_content_element vc_clearfix  wpb_animate_when_almost_visible wpb_fadeIn fadeIn  vc_video-aspect-ratio-43 vc_video-el-width-100 vc_video-align-left" >
		<div class="wpb_wrapper">
			
			<div class="wpb_video_wrapper"><iframe title="ISGPB 2021 - Poster presentation" width="413" height="310" src="https://www.youtube.com/embed/hY4Aypo2YGg?feature=oembed" frameborder="0" allow="accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share" allowfullscreen></iframe></div>
		</div>
	</div>

	<div class="wpb_text_column wpb_content_element  vc_custom_1636989104016" >
		<div class="wpb_wrapper">
			<p>The PhD student <a href="https://ffgb.pt/team/helena-santos/" target="_blank" rel="noopener">Helena Santos</a> was awarded the &#8220;Best poster ISHS Young Minds Awards&#8221; at the 11th International Symposium on Grapevine Physiology and Biotechnology (31 October- 5 November 2021). She presented the poster entitled <span class="sc_highlight sc_highlight_style_2">“Esca complex Grapevine Trunk Disease leads to cell wall changes in asymptomatic grape berries”.</span></p>

		</div>
	</div>
</div></div></div></div>
</div>]]></content:encoded>
					
		
		
			</item>
		<item>
		<title>JXB Volume 72, Issue 18 – Editor’s choice</title>
		<link>https://ffgb.pt/jxb-volume-72-issue-18/</link>
		
		<dc:creator><![CDATA[genomic]]></dc:creator>
		<pubDate>Thu, 21 Oct 2021 10:34:37 +0000</pubDate>
				<category><![CDATA[News]]></category>
		<guid isPermaLink="false">https://ffgb.pt/?p=1255</guid>

					<description><![CDATA[Our paper recently published in JXB was the editor´s choice of Volume 72, Issue 18.]]></description>
										<content:encoded><![CDATA[<div class="wpb-content-wrapper"><div class="vc_row wpb_row vc_row-fluid"><div class="wpb_column vc_column_container vc_col-sm-12"><div class="vc_column-inner"><div class="wpb_wrapper">
	<div class="wpb_text_column wpb_content_element " >
		<div class="wpb_wrapper">
			<p>Our paper recently published in JXB was the editor´s choice of Volume 72, Issue 18. Mareike Jezek, the Assistant Editor of the Journal of Experimental Botany, commented on the paper findings in the recent <a href="https://www.sebiology.org/news/article/2021/09/30/jxb-volume-72-issue-18-editor-s-choice" target="_blank" rel="noopener">Society for Experimental Biology Newsletter</a>:</p>

		</div>
	</div>
<blockquote cite="https://www.sebiology.org/news/article/2021/09/30/jxb-volume-72-issue-18-editor-s-choice" class="sc_quote sc_quote_style_2"><p>Wine drinkers’ worst enemy: Powdery mildew infection in grape</p><p class="sc_quote_title"><a href="https://www.sebiology.org/news/article/2021/09/30/jxb-volume-72-issue-18-editor-s-choice">Mareike Jezek</a></p></blockquote></div></div></div></div>
</div>]]></content:encoded>
					
		
		
			</item>
	</channel>
</rss>

<!--
Performance optimized by W3 Total Cache. Learn more: https://www.boldgrid.com/w3-total-cache/?utm_source=w3tc&utm_medium=footer_comment&utm_campaign=free_plugin

Page Caching using Disk: Enhanced 

Served from: ffgb.pt @ 2026-05-17 05:08:09 by W3 Total Cache
-->